Veggie lasagne with ricotta and mozzarella!

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Bursting with full of sweet flavours and textures, this is a luxurious lasagne.  The creamy ricotta toping goes so well with the rich ragu, covering the medley of vegetables layered between the pasta sheets, this is a comfort food winner!

I made this up by using left over vegetables in my fridge you can use allsorts of different veggies, you can be creative! Continue reading “Veggie lasagne with ricotta and mozzarella!”

Roasted red pepper and tomato soup! 

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Exploding with flavour this tomato soup is terrific!  Totally hitting the spot on this cold February, Sunday Lunch time.  Roasting the peppers and tomatoes really enhances the flavours and brings out the sweetness.

Tip  √  I bought my tomatoes in the reduced section in the supermarket, so keep your eyes open so this becomes an economical dish!

Continue reading “Roasted red pepper and tomato soup! “